The 29-year-old hospitality graduate,post-graduate in hospitality from London, worked at the Royal family’s Royal Garden Hotel, designing cocktails. Already has a long list of “been there, done that.” From working with Sanjeev Kapoor as a food stylist.
"As head of F & B designed cocktails at Playboy which will be in a posh club-cafe avatar."
The young Gun who’s always looking to create and brainstorm also worked with Dr. Vijay Mallya, on his first class charter behind the bar.
Straddled with this knowledge Blue Frog gave Shishir a chance to work at the cocktail menu and this was also where he had met and interacted with MD Riyaaz Amlani of Impresario.
-From an Acharoshka, which has a lime pickle infusion? To a ChaiTini, his concept for Social, where a bartender sports a Gandhi topi, cutting chai glasses and serves chai shots, the spirited world is his oyster.
All said and done, finally became a part of same spirited flairology team as partner, together we create magic.