Academy

Courses


  • Standard Bartending Course

      2 hrs a day, Morning and evening batches

      Mixology & Standard Flair

      • Spirits Of The World, Production Of Spirits, Liqueurs, & Fermented Beverages
      • Methodology Of Combining & Mixing Drinks
      • Menu Engineering
      • Flavor Profiling & Flavor Paring
      • Refrigeration: Storage and Temperatures
      • Styles Of Cocktails: Tom Collins ,Frappe, Rocks, Frozen, Shots,Daisy, Fizz etc.
      • Wines: Definitions, Production, Classifications, Wine Producing Countries, Wine Laws, Labeling, Service
      • Modern Trends Of Bartending
      • Introduction To Molecular Mixology
      • Basic flair, work flair, exhibition flair & fire flair
  • Advance flair bartending course

      2 hrs a day, Morning and evening batches

      Advance flair bartending course

      • Personalized Flair Trainer And Bar equipment
      • Basics Of Flair Bartending - Shaker Moves
      • Bottle Moves (Stalls, Rolls, Bumps, Flips, Grips)
      • Perfecting the Art of Free Pouring
      • Pouring Style
      • Fire Flair Sequence
      • 3 Flair Sequence With Filled Bottle
      • 3 Bottle Flair, 2 Shaker 1 Bottle Moves
      • Flair With Ice, Glassware, Tissues, Other
      • Equipments
      • Tricks And Magic
  • Crash Course Hobby Course

      Crash course / Hobby course

      • Day 1: Introduction to Rum
        • Definition, types, styles, cocktails
        • Cocktail practical
      • Day 2: Introduction to Gin
        • Definition, types, styles, cocktails
        • Cocktail practical
      • Day 3: Introduction to Vodka
        • Definition, types, styles, cocktails
        • Cocktail practical
      • Day 4: Introduction to Tequila
        • Definition, types, styles, cocktails
        • Cocktail practical
      • Day 5: Introduction to Brandy
        • Definition, types, styles, cocktails
        • Cocktail practical
      • Day 6: Introduction to Beer
        • Definition, types, styles, cocktails
        • Cocktail practical
      • Day 7: Introduction to Liqueurs
        • Definition, types, styles, cocktails
        • Cocktail practical
      • Day 8: Introduction to Wines
        • Definition, types, styles.
        • Cocktail practical

      Special Class

      Jello shots, Fire shots & Molecular Mixology.

      Hobby Course

      To know more about our hobby course follow us on Facebook.

Placement

Aniket Jadhav

Blue Frog

Chirag Patil

Todi mills Social

Ajay Mehta

Glocal Junction

Jude Cornelio

Glocal Junction

Nikita Sarangle

Westin

Yogesh Darekar

Harris Bar (South Africa)

Feruzan

JW Marriott

Our Tie-Ups

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